Experience Authentic Greece!

Relax, Explore, Eat Deliciously, Engage Socially, Meet the Locals, Enjoy the View!

Experience Authentic Greece!

 Relax, Explore, Eat Deliciously, Engage Socially, Meet the Locals, Enjoy the View!

Experience Authentic Greece!

 Relax, Explore, Eat Deliciously, Engage Socially, Meet the Locals, Enjoy the View!

Experience Authentic Greece!

 Relax, Explore, Eat Deliciously, Engage Socially, Meet the Locals, Enjoy the View!

Experience Authentic Greece!

Relax, Explore, Eat Deliciously, Engage Socially, Meet the Locals, Enjoy the View!

Experience Authentic Greece!

Relax, Explore, Eat Deliciously, Engage Socially, Meet the Locals, Enjoy the View!

Live-Bio is the lifestyle expression of Magdalena and Periklis, two entrepreneurs who decided to drop professional life for the love of nature, locally grown food and people-centred experiences.

We are a Greek who studied in London, worked in New York City, Toronto and Johannesburg, and is currently a doctoral student in Spain; and a Pole from the gorgeous city of Gdansk who lived in Mexico before landing on the southernmost part of the African continent.

We believe that life is about being creative, about interacting with people who are not business agents, and about living closer to nature and its produce. We agreed that failing is preferable to not trying, that risk is better than placidity, and that mental and emotional balance is the greatest form of wealth. 

If you would like to experience the same, come and join us!

Live-Bio Rooms

Live-Bio Experiences

Local Area

Wyspy nieopodal szczęścia

Wyspy nieopodal szczęścia

Grecja – trzy skojarzenia. Szybko, mów! Słońce i...? Do śniadania wyciskany własnoręcznie sok, od którego pomarańczowieją myśli. Smak oliwek z Kalamaty! Raz, dwa, trzy, już, starczy. Jak to nie fair? Nie przeżyłbyś bez butelki pachnącej sosną retsiny, bez sirtaki...

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Humans of Poros – Alex Papadopoulos (2)

That was a time when I also did my military service as it was (and still is today) obligatory after school. I was sent to do it in Rodos. I was convinced they would put me in the kitchen due to my chef experience, but they actually put me...

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Humans of Poros: Alex Papadopoulos (1)

I was born in South Hampton in England in 1990, but I grew up here on Poros together with my brother Iakobos (Jamie). He was always by my side since I remember. He taught me a lot. I appreciate the fact that we grew up on Poros as opposed...

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